Caramel-Glazed Poached Pear Bread and Butter Pudding
Recipe from Food & Home Entertaining, Sept 2016 Recipes & styling by Sarah Dall Photographs by Myburgh du Plessis Serves 6 EASY 1 Hour THE FLAVOUR COMBINATIONS POACHED PEARS 3 pears, peeled and cored 250ml (1 cup) rosé 250ml (1 cup) water 1 vanilla pod, split 100g castor sugar BREAD- AND BUTTER PUDDING 4 croissants 100ml …
Caramel-Glazed Poached Pear Bread and Butter Pudding Read More »